Bananas Group Menu #3

Passed Hors D'oeuvres
Jamaican Beef Patties
Mixed Root Vegetable chips
Mini Fish Beignets

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Cream of Mushroom Soup w/ Parmesan Crisp
or
Tuna Carpaccio w/ Arugula and Pesto
or
Creamy Lobster Gratin
or
Roast Beet, Goat Cheese and Toasted Hazelnut Salad

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Local Lobster Tail (out of the shell) in a Coconut Red Thai Curry Sauce Basmati Rice, Sesame Seared Vegetables
or
Pan Seared Mahi Mahi w/ Choice of Lemon Butter Sauce or Jamaican Jerk Seasoning
or
Braised Moroccan Lamb Shanks w/ Garlic Mashed Potatoes and Mixed Fresh Vegetables
or
Niman Ranch Organic Grass-Fed Beef Medallions w/ Tamarind Glaze & Mashed Sweet Potato
or
Gnocchi Baked with Roast Pumpkin and Gorgonzola

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Fudgy Chocolate Tart with Berry Coulis
or
Banana Crème Brûlee
or
Coconut Cake
or
Warm Pecan Tart with Vanilla Ice Cream

Tea and Coffee

$100 USD per person plus 12% tax & 15% service

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